Aubergine rice pilaf with Indian spices (Vaangi Bhaat)
Aubergines are the perfect replacement to meat to create meatless master pieces and they never fail to impress me. Today,… READ MORE
Aubergines are the perfect replacement to meat to create meatless master pieces and they never fail to impress me. Today,… READ MORE
Today’s recipe has a sweet, spicy and tangy peanut sauce which amps up the flavor of the traditional Pad Thai… READ MORE
This recipe has everything I relate with a comfort meal – Pasta, Lentils, Tomatoes, Eggplant and Cheese ! To add… READ MORE
When the weather is gloomy and dull, there is nothing more comforting than a platter of some Indian curries (any… READ MORE
I have been thinking of ways to accommodate more lentils in our diet and it has been fun experimenting with … READ MORE
Say Cheese ! Who doesn’t like a cheesy dish on a gloomy, not-so productive day? Well i certainly find that… READ MORE
I would be trying out tempeh for the first time today and sharing with you a recipe which i think… READ MORE
Tofu makes many rounds in the DSB kitchen each week and my family finds a new reason to fall in… READ MORE
Bhaturas or the Indian deep fried leavened bread is a popular bread prepared in northern India and Pakistan. Prepared traditionally… READ MORE
Time for another review. This time i am reviewing Neat Foods products which specializes in creating meat and egg replacements… READ MORE