- Vietnamese Tofu Spring Rolls with Dipping Sauce
- Honey Chili Potato Fries using Frozen Fries
- Vegan General Tso’s Cauliflower
- Spanakopita- Greek Savory pastry with spinach and Neufchatel cheese
- Cheese Burst Potato Croquettes
- Lentil Sprouts Tikki
- ‘Tandoori Tofu’ gravy stuffed Kathi Rolls
- Vegetarian/Vegan Pinwheel Samosa
- Vegan Thai Salad Tacos
- Vegan Appetizer- Masala Vada
- Over Stuffed Bread Tava Pakora
- Curried Bread Poha
- Baked Indian savory crackers- Namak Para
- Vegan kala chana Shammi Kebabs
- Greek Falafels made with chickpeas and spices
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Momos with a bean stuffing
Momos (Nepali version of Dim sums) are a favorites amongst teenagers in India, particularly North India. In the past 1… READ MORE